From: Evaluation of oxidative stress in Insulin Dependent Diabetes Mellitus (IDDM) patients
Sl No. | Antioxidant | Control | IDDM |
---|---|---|---|
1. | Vitamin A (retinol) | 2.24 ± 0.25 | 1.35 ± 0.32$ |
2. | β-carotene | 2.86 ± 0.34 | 1.83 ± 0.4$ |
3. | Vitamin C (Ascorbic acid) | 68 ± 14 | 38 ± 10$ |
4. | Vitamin E (α-tocopherol) | 20.4 ± 0.8 | 15.2 ± 1.2$ |
5. | Glutathione peroxidase (GPx) | 52 ± 5 | 38 ± 4$ |
6. | Superoxide dismutase (SOD) | 1620 ± 80 | 1240 ± 68$ |
7. | Catalase | 256 ± 32 | 178 ± 28$ |
8. | Uric acid (mmol/l) | 0.15 ± 0.05 | 0.10 ± 0.02$ |